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Letβs celebrate.
The Common is located in the beautiful neighbourhood of Grandin, steps from the Legislature and Edmonton's scenic river valley. Our space includes 2 venues; the Common (main floor) and the Common Ground (located below). Both offer seated and standing options for up to 130 people and are available for ceremonies and receptions, as well as rehearsal dinners and bachelor/ bachelorette parties.
CanapΓ©se
$6.00
Truffle popcorn
Bowl
$6.00
$35.00
Charcuterie boards & crostini
Board
$35.00
$25.00
Dozen oysters served on ice
Platter
$25.00
$23.00
CruditΓ© & edamame hummus boards
Platter
$23.00
$23.00
Seared salmon spoons
Dozen
$23.00
$25.00
Bacon wrapped scallops
Dozen
$25.00
$21.00
Burger bites
Dozen
$21.00
$20.00
Reuben fingers
Dozen
$20.00
$16.00
Ratatouille pizzas
Dozen
$16.00
$16.00
Pancetta crisps with goat cheese & fruit
Dozen
$16.00
$16.00
Mini mushroom & blue cheese cups
Dozen
$16.00
$16.00
Goat cheesecake with onion jam
Dozen
$16.00
$17.00
Prosciutto wrapped pears & apricots
Dozen
$17.00
$15.00
Sweet potato & avocado bites
Dozen
$15.00
$15.00
Beet bruschetta crostini
Dozen
$15.00
$15.00
Arancini with aioli
Dozen
$15.00
$15.00
Pear crostini with walnuts & cheese
Dozen
$15.00
$18.00
Mini cheese balls
Dozen
$18.00
$18.00
Parmesan crisps with avocado mousse
Dozen
$18.00
$18.00
Mini beef wellingtons
Dozen
$18.00
$18.00
Beetroot foldovers
Dozen
$18.00
$18.00
Thai chicken wonton boats
Dozen
$18.00
$18.00
Quail egg stuffed mushrooms
Dozen
$18.00
$18.00
Moroccan meatballs
Dozen
$18.00
Buffet Pricing
$42
Per Person
$42
Bread
Incl
Bread boards
Rye, focaccia & rolls served with in-house pickles & herb butter.
Incl
Salads
Incl
Caesar salad
Garlic anchovy dressing, fried leeks & chives.
Incl
Incl
Crispy brussel sprout salad
With pumpkin seeds, parmesan & honey mustard dressing.
Incl
Incl
Greenhouse salad
Local vegetables & mescline with lemon poppy seed vinaigrette.
Incl
Sides
Incl
Stuffed potato
Creme fraiche, leeks & irish cheddar.
Incl
Incl
Wild rice risotto
With spinach, kale & cold pressed canola.
Incl
Incl
Vegetable fricassee
Carrots, snap peas & broccoli with agave lavender glaze.
Incl
Incl
Ratatouille
Eggplant, zucchini, bell peppers & san marzano tomatoes.
Incl
Mains
Incl
Short rib with red wine reduction
Rosemary, thyme & confit garlic.
Incl
Incl
Maple baked salmon
Candied lemons & crispy sage.
Incl
Incl
Crispy chicken
With pomegranate sauce & zaatar spice.
Incl
Desserts
Incl
Chocolate 3 ways
Dark mousse, milk pudding & souffle.
Incl
Incl
Tiramisu
Mascarpone, mousse, kahlua & cocoa.
Incl
Incl
Fruit & cheese grazing platters
Assorted seasonal components.
Incl